Mothers Day 2020

Mothering Sunday March 22nd

*Bookings essential please | 01874 665387 

 

Leek & potato soup  Chive crème fraiche, croutons
Bang Bang Shredded Pork Salad’  Spiced peanut dressing, Coriander, Chinese leaf, spring onion, noodles & chilli jam
Chicken Liver & Brandy Parfait Toasted Brioche, caramelised red onion chutney, Dressed Salad
 Smoked Salmon, Dill & Cream Cheese Roulade Sweet Pickle Cucumbers, Pumpernickel bread, Dill and Lemon Dressing

 


Roast 21 day aged Welsh Beef Roast Potatoes, Yorkshire Pudding, Rich Beef Gravy
Slow Cooked Shoulder of Lamb Creamed mash, Rosemary & Garlic Sauce
Lemon & Thyme roasted spring chicken Soft polenta, red wine, bacon & shallot sauce
Pan Fried Boneless Fillet of Hake Saffron mash, steamed spring greens, peas & broad beans, basil cream sauce
‘Shepherd less Pie’ Red Wine Braised Puy Lentils, Root Vegetables, Cheesy Mash Topping (V)

 

 

Old fashioned Bakewell Tart With fresh vanilla sauce and clotted cream
Rich Belgian Chocolate Truffle torte Caramel oranges & Chocolate sauce
Apple & Rhubarb Crumble Rhubarb Crumble Ice Cream
Lemon Meringue Pavlova Rolled meringue, fresh cream & lemon filling, with fresh fruit salad

Adults three course £31.50

Child’s under 10 Two Course £19.50